Wednesday, 28 January 2015

How to make Gram Flour Pizza Toast

Recipe of Besan Pizza Toast

Whole wheat besan/Gramflour veggie garden toast is a healthy and delicious option for breakfast. It is a quick recipe which takes less than 15 minutes to prepare. It goes well with a hot cup of milk or a tea. It is very simple to make and is different from usual menu. You can add all the vegetables that are available in your pantry to make it more nutritious. If you are in hurry and there are no vegetables available, you can also make it without veggies, with besan, spices and green chilly. It is eggless and vegan.

besan pizza toast,veggie toast, toast,breakfast,easy recipes,Indian

besan pizza toast,veggie toast, toast,breakfast,easy recipes,Indian

Lets start with the recipe :

Preparation Time Cooking time Total Time Yield
5 minutes 10 minutes 15 minutes Serves 2 

Recipe Type : Breakfast, Snacks
Cuisine : Indian

Ingredients :
  • 4 whole wheat bread 
  • 1/2 bowl besan (Gram Flour)
  • 1 chopped onion
  • 1 chopped tomato
  • 1 chopped green chilly
  • 1/2 cup corn
  • chopped coriander leaves
  • salt according to taste
  • 1 teaspoon pepper
  • 1 teaspoon chaat masala
  • Olive oil / butter
Preparation :
  1. Take besan(gram flour) in a bowl
  2. Add salt, pepper, chaat masala and some water in it 
  3. Consistency of the batter should be medium or little thick, it should not be watery. 
  4. Add onion, tomato, corn, coriander leaves, green chilly in besan(gram flour) batter, mix well 
  5. Add salt, pepper and chaat masala in it and keep it aside
  6. Take 4 pieces of whole wheat bread
  7. Spread the batter on one side of bread
  8. Take a non-stick pan and add 1 teaspoon olive oil and spread
  9. Toast bread on the pan from another side which is plain 
  10. Put a lid, and let it cook for a few seconds on low flame so that veggies become soft and crunchy
  11. Flip it and cook from another side 
  12. When cooked, serve hot with Mint Chutney and ketchup

  1. You can take any type of bread(Whole wheat/Garlic bread/Wheat bread) for this toast.
  2. Consistency of besan(Gram Flour) batter should be medium or little thick.
  3. Don't overcook the veggies, they should be crisp and crunchy.
besan pizza toast,veggie toast, toast,breakfast,easy recipes,Indian


  1. looks delicious.. i am sure will taste great too

  2. Very tempting and delicious toast...:)

  3. Wow, this toast is a good breakfast option dear. Delicious and quickly made one.Thanks for sharing.

  4. Pizza toast looks tempting ,colorful and delicious,Looks fantastic.

  5. Amazing photos and the recipe sounds really good to me, as I belong to those who love TOAST :)

  6. Definitely its on a healthy side, what more elevated with other flavors esp the ever loved coriander leaves and green chillies.

  7. Thats an innovative pizza, I would like to try! Simple & delish!

  8. What a great way to jazz up breakfast! No one would want to miss breakfast if it means eating this vibrantly.

  9. So cool!!
    I do this with leftover rotis but never tried with bread. Now sure i will do!

  10. Delicious delightful idea! Really nice Ritu:)

  11. I love love besan bread! specially on a rainy day with some chai! oh my! I think your idea of pizza on top of it is totally captivating!! good recipe, Ritu!

  12. A healthy and easy.. jutpat gram flour pizza toast...drolling here

  13. Wow... This looks simply mouth watering. Thanks for the recipe.

  14. Delicious & innovative pizza........looks colorful.Kids will love it.

  15. A nice twist to the regular pizza...will surely try !! Nice clicks!!!


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